Mmmm....Fried TurkeyWe just finished eating our fried turkey and fixin's about an hour ago. I'm just now able to move enough to show you what goes into frying said turkey.
First you inject it:
Then you put it on its pedestal:
Then you dunk it in your hot peanut oil:
Then you watch it fry in the peanut oil (make sure it's between 300 and 350 degrees):
And then you get to eat this:
It was SOOOO yummy. Definitely nothing like deep fried turkey. Thanks, Tommy!
And happy Turkey Day, everyone!
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Comments
Glad to hear no fires were created with said turkey frying.
Posted by: DrinkJack ![[TypeKey Profile Page]](http://thepeachpit.net/nav-commenters.gif)
on November 27, 2005 10:29 AM
I've never done that. We are way too clumsy around here to try cooking anything in a vat of hot oil. Just a bad idea all the way around.
Posted by: buffi on November 24, 2005 10:42 PM
Interesting way to make a turkey. I can't imagine not baking a turkey. Don't you miss the smell of turkey cooking in your oven. That's the best part of Thanksgiving...the anticipation. Hope your holiday was fun. Came via Michele.
Posted by: margalit on November 24, 2005 07:30 PM
